Friday, 16 November 2007

Mmm... Grilled Fish

Tomato, zucchini, roasted capsicum, fresh parsley, lemon and fresh fish - made into parcels and grilled on the bbq. Oh! It was good! The fish was cooked just perfect - still firm and moist. Mmmm... And best of all, I didn't have to lift a finger. Richard cooked this perfect summery dinner.
Tomato, Zucchini & Fish Parcels

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